Shirley Baker started to photograph the streets of Manchester and Salford in the early 1960s when homes were being demolished and communities were being uprooted. 'Whole streets were disappearing and I hoped to capture some trace of everyday life of the people who lived there. I was particularly interested in the more mundane, even trivial, aspects of life that were not being recorded by anyone else.' Shirley's powerful images, sparked by her curiosity, recorded people and communities involved in fundamental change. People's homes were demolished as part of a huge 'slum' clearance programme, however Shirley was able to capture some of the street life as it had been for generations before the change. The areas have been redeveloped to form a new and totally different environment. As Shirley once said, 'I hope by bridging time through the magic of photography, a connection has been made with a past that should not be forgotten'.

This beautiful color guide was designed to help address the needs of picky eaters that need to eliminate gluten from their diet. Is is also very beneficial in helping anyone go gluten-free by providing the essential information needed to get started. You will learn more about the Celiac Disease and how you don't have to sacrifice taste when gluten is erased from your diet. These recipes are bound to tempt anyone - regardless of their dietary needs or age, or whether they are picky eaters, vegans, or vegetarians, or allergic to dairy. It's all here in this guide and information conveyed visually with a dietary legend that can be followed easily by anyone. This book is your complete guide to eliminating gluten from your diet. It includes foods to shop for that are gluten-free, as well as what to avoid. It also includes quick and easy tips for going gluten free, gluten free vegan recipes, gluten free recipes for kids - as well as a guide for caregivers of these children that are unfamiliar with their specific dietary needs. It's the perfect reference guide for anyone wanting more guidance on gluten free foods - including some they might not have known existed - like unique flour types, as well as those people too busy to research that just want a quick and easy meal to prepare for dinner guests - guaranteed.

This easy-to-follow guide was designed to help address the needs of picky eaters that need to eliminate gluten from their diet. It is also very beneficial in helping anyone go gluten-free by providing the essential information needed to get started. You will learn more about the Celiac Disease and how you don't have to sacrifice taste when gluten is erased from your diet. These recipes are bound to tempt anyone - regardless of their dietary needs or age, or whether they are picky eaters. This book is your complete guide to eliminating gluten from your diet. It includes foods to shop for that are gluten free, as well as what to avoid. It also includes quick and easy tips for going gluten free, gluten free vegan recipes, gluten free recipes for kids - as well as a guide for caregivers of these children that are unfamiliar with their specific dietary needs. It's the perfect reference guide for anyone wanting more guidance on gluten free foods - including some they might not have known existed - like unique flour types, as well as those people too busy to research that just want a quick and easy meal to prepare for dinner guests - including those with gluten intolerance who are vegans/vegetarians.